Free Baking course is valid with purchase of any Ariston built-in Oven. Eligible models are FI7 891 SP IX A AUS, FI5 854 P IX A AUS, FI5 854 C IX A AUS, FA3S 841 P IX A AUS, MS 798 IX A, MP 796 IX A.
Free Baking course is valid with a minimum spend of $2,500 in 1 single receipt. If the total spend of $2,500 includes the eligible Oven model, 2 Baking courses will be entitled.
Promotion is valid until 31 Dec 2020, and Baking course to be redeemed before 28 Feb 2021.
Delivery of products have to be completed upon redemption of Baking course.
ROAST CHICKEN
Preparation Time: 10 min Cook Time*: 50-70 min Recommended Equipment: Grill and drip tray supplied with oven
*Optimal cooking times will automatically be determined by the selected function (Auto RECIPES)
PREPARATION
Wash and dry the chicken. Stuff it with a mixture of chopped aromatic herbs, garlic, salt and pepper.
Lightly oil the skin and season with salt.
Place the chicken on the grill on the third shelf.
Pour approx. 1l of water into the drip tray and place it on the first shelf.
Select “POULTRY” from the “RECIPES” menu then the “ROAST CHICKEN” recipe and confirm.
TIPS AND VARIATIONS
• Before cooking, flavour the chicken by stuffing it with herbs, a few cloves of garlic and the rind of an orange or lemon.
