Thanks to combi-steam mode, consumers will always get perfect results and all the foods cooked will preserve their nutrients. A single appliance combines traditional cooking with steam that is injected into the cavity through an external steam generator. By alternating phases of altering food and it also guarantees crunchiness on the outside and softness on the inside.

By selecting from the numerous pre-set recipes, Ariston steam oven automatically adjusts all the cooking settings or sometimes offers instruction for you to prepare your dishes in optimal results.

Steam Defrost gently and efficiently defrost without losing integrity or natural goodness. It is ideal for defrosting meat, poultry, fish, vegetables, bread and fruit.

Ariston steam ovens engineered with a special temperature probe, that allows constant monitoring of your food’s internal temperature. Helping you to avoid overcooking or risking undercooking, and ensures a complete and constant cooking control, also on the inside of food.